CHEESE AND FUCKING CRACKERS

I JUST WANT TO MAKE BROWNIES IS THAT SO HARD??

APPARENTLY SO!

INGREDIENTS? CHECK!

MAKE BATTER? DELICIOUS FUCKING CHECK!

NEATLY LINED BAKING TRAY? CHECKITY CHECK

BAKE FOR 25 MINS

OOPS, SORRY, I'M YOUR OVEN AND WE CAN'T HAVE NICE THINGS, I ONLY WANT TO COOK THE TOP AND SIDES I HOPE YOU LIKE RAW BATTER IN THE MIDDLE

SO IT'S BEEN IN THE OVEN FOR NEARLY 50 MINS AND IT'S STILL GOOEY IN THE CENTRE AND I'M NOT STUPID I KNOW BROWNIES ARE STICKY BUT WHEN IT'S ACTUAL UNCOOKED BATTER MIX OOZING OUT SOMETHING IS UP

ugh, this oven, this happens EVERY TIME I TRY TO MAKE SOMETHING RESEMBLING A CAKE. it's only good for cookies and muffins :(